Banqueting Venues

A hall on the upper floor for about 100 persons with a stage and a dance floor. On the ground floor there is a small kitchenette and space for meetings for about 20 persons. Catering: The client brings his own food and beverage. A small kitchen with a limited possibility for cooking, a big refridgerator. Additional information: A traditional community hall. Modern air conditioning. Good bus connections.

Contact Information

Keskipäivänkuja 4, 02210 Espoo
pirtti@kolumbus.fi
+358 9 886 01742
www.kolumbus.fi/pirtti/